Convert salt grams to cups, tablespoons, and teaspoons—or reverse cups to grams—with separate table salt, coarse kosher salt, and custom calibrations.

Choose a solve target, then complete the visible required fields marked with *.

Grams of Salt to Cups Formula

Use the salt’s bulk density to convert between weight and volume; the equations below use US cups and density ρ in g/mL.

cupsUS = (g) / (ρ × 236.588)
g = cupsUS × 236.588 × ρ
  • US cup = 236.588 mL
  • Metric cup = 250 mL
  • Table salt (fine): ρ ≈ 1.217 g/mL (≈ 288 g per US cup)
  • Kosher salt (Morton): ρ ≈ 0.974 g/mL (≈ 230.4 g per US cup)
  • Kosher salt (Diamond Crystal): ρ ≈ 0.568 g/mL (≈ 134.4 g per US cup)
  • Sea salt (fine): ρ ≈ 1.015 g/mL (≈ 240 g per US cup)
  • Sea salt (coarse): ρ ≈ 0.812 g/mL (≈ 192 g per US cup)

Grams of Salt to Cups Conversion Table

Grams to US Cups — Table Salt (Fine)
Grams Cups (US)
50.017
100.035
150.052
200.069
300.104
500.174
750.260
1000.347
1250.434
1500.521
2000.694
2500.868
2881.000
3001.042
4001.389
5001.736
* Assumes fine table salt density ≈ 1.217 g/mL (≈ 288 g per US cup). Actual results vary by brand and packing.

How do you convert grams of salt to cups? Choose the salt type, compute mL = grams ÷ ρ, then convert to cups: cups (US) = mL ÷ 236.588; for metric cups use 250 mL per cup.

How do you convert cups of salt to grams? Multiply by volume in mL, then by the density: grams = cups (US) × 236.588 × ρ; for tablespoons and teaspoons, use 1 tbsp = 14.7868 mL and 1 tsp = 4.92892 mL.

Example Problem

Convert 100 grams of Morton kosher salt to US cups.

Use cups = g ÷ (ρ × 236.588); with ρ = 0.974 g/mL for Morton kosher salt.

cups = 100 ÷ (0.974 × 236.588) ≈ 100 ÷ 230.437 ≈ 0.434 cups (US)