100 Grams to Cups, Tbsp, & Tsp (All Ingredients + Calculator)

Published By: Calculator Academy Team

Last Updated: May 11, 2026

100 grams is about 1/2 cup sugar, 3/4 cup flour, 7 tbsp butter, or 6.8 tbsp water. Convert 100g to cups, tablespoons, and teaspoons by ingredient.

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100 Grams to Cups Converter

This converter is built around the common recipe amount of 100 grams. Instead of treating 100 grams as one fixed cup value, it changes the answer based on the ingredient you select. For example, 100 grams is about 1/2 cup of sugar, 0.83 cups of flour, 0.44 cups of butter, and 0.42 cups of water.

The calculator uses each ingredient’s approximate grams-per-cup value to convert 100 grams into cups, tablespoons, and teaspoons. Since cups measure volume and grams measure weight, dense ingredients like honey, molasses, and peanut butter take up less cup space than lighter ingredients like flour, powdered sugar, oats, or cocoa powder.

100 Grams to Cups, Tablespoons, and Teaspoons Table

The table below shows what 100 grams equals for each ingredient. Use it when a recipe lists 100g and you need a quick cup, tablespoon, or teaspoon estimate without weighing the ingredient again.

Ingredient Approx. Grams per Cup 100 Grams to Cups 100 Grams to Tbsp 100 Grams to Tsp
Flour120 g0.83313.3340
All-Purpose Flour120 g0.83313.3340
Plain Flour (UK)125 g0.812.838.4
Bread Flour127 g0.78712.637.8
Almond Flour96 g1.04216.6750
Sugar200 g0.5824
Granulated Sugar200 g0.5824
White Sugar200 g0.5824
Caster Sugar225 g0.4447.1121.33
Brown Sugar, Packed220 g0.4557.2721.82
Powdered Sugar120 g0.83313.3340
Icing Sugar120 g0.83313.3340
Butter227 g0.4417.0521.15
Sourdough Starter240 g0.4176.6720
Sourdough Discard240 g0.4176.6720
Water237 g0.4226.7520.25
Liquid, Water-Like237 g0.4226.7520.25
Dry Ingredient, Generic120 g0.83313.3340
Milk245 g0.4086.5319.59
Yogurt245 g0.4086.5319.59
Greek Yogurt245 g0.4086.5319.59
Sour Cream240 g0.4176.6720
Heavy Cream238 g0.426.7220.17
Cream238 g0.426.7220.17
Cream Cheese225 g0.4447.1121.33
Condensed Milk306 g0.3275.2315.69
Cottage Cheese225 g0.4447.1121.33
Cheese113 g0.88514.1642.48
Shredded Cheese113 g0.88514.1642.48
Grated Cheese100 g11648
Parmesan Cheese, Grated100 g11648
Rice185 g0.5418.6525.95
Rice, Uncooked185 g0.5418.6525.95
Cooked Rice158 g0.63310.1330.38
Oats90 g1.11117.7853.33
Rolled Oats90 g1.11117.7853.33
Chocolate Chips170 g0.5889.4128.24
Chocolate170 g0.5889.4128.24
Cocoa Powder85 g1.17618.8256.47
Cornstarch128 g0.78112.537.5
Pasta, Dry100 g11648
Breadcrumbs108 g0.92614.8144.44
Peanut Butter258 g0.3886.218.6
Oil218 g0.4597.3422.02
Molasses337 g0.2974.7514.24
Mayo220 g0.4557.2721.82
Honey340 g0.2944.7114.12
Egg White243 g0.4126.5819.75
Chicken, Chopped140 g0.71411.4334.29
Meat, Chopped140 g0.71411.4334.29
Ground Beef, Cooked150 g0.66710.6732
Blueberries148 g0.67610.8132.43
Strawberries, Sliced166 g0.6029.6428.92
Broccoli, Chopped91 g1.09917.5852.75
Potatoes, Diced150 g0.66710.6732
Pumpkin Puree245 g0.4086.5319.59
Almonds143 g0.69911.1933.57
Nuts, Mixed140 g0.71411.4334.29
Chickpeas, Cooked164 g0.619.7629.27
Beans, Cooked177 g0.5659.0427.12
Lentils, Dry192 g0.5218.3325
Quinoa, Dry170 g0.5889.4128.24
Vegetables, Chopped150 g0.66710.6732
Coffee Grounds82 g1.2219.5158.54
Dog Food, Dry Kibble100 g11648

Why 100 Grams Is Different for Each Ingredient

100 grams is always the same weight, but it does not always fill the same amount of space. That is why 100 grams of granulated sugar is close to 1/2 cup, while 100 grams of flour is closer to 3/4 to 5/6 cup, and 100 grams of honey is only about 0.29 cups.

For baking, measuring 100 grams with a kitchen scale is still the most accurate method because scooping, packing, sifting, chopping, and melting can change the volume. For quick recipe conversions, the 100-gram calculator and table above give practical estimates for cups, tablespoons, and teaspoons.

100 Grams to Cups, Tbsp, & Tsp