45 Grams To Cups, Tbsp, & Tsp (All Ingredients + Calculator)

Published By: Calculator Academy Team

Last Updated: May 11, 2026

45 grams is about 3 1/2 tbsp sugar, 3/8 cup flour, 3 tbsp butter, or 3 tbsp water. Convert 45g to cups, tablespoons, and teaspoons by ingredient.

Previous Calculations

Clear History

Your recent 45-gram ingredient conversions are saved in this browser and will appear here when you return to this page.

45 Grams to Cups Converter

This converter is centered on a 45-gram serving size. Instead of locking in one cup value, it adjusts the answer based on the ingredient you choose. For instance, 45 grams is roughly 3 1/2 tbsp sugar, 3/8 cup flour, 3 tbsp butter, or 3 tbsp water.

The calculator converts each ingredient using its approximate grams-per-cup value, then breaks the result into cups, tablespoons, and teaspoons. Because cups measure volume and grams measure weight, dense ingredients like honey, molasses, and peanut butter take up much less space than lighter ingredients such as flour, powdered sugar, oats, or cocoa powder.

45 Grams to Cups, Tablespoons, and Teaspoons Table

Use the chart below when a recipe gives you 45g and you want a quick volume estimate. It’s a helpful shortcut for everyday cooking, baking, and ingredient swaps.

Ingredient Approx. Grams per Cup 45 Grams to Cups 45 Grams to Tbsp 45 Grams to Tsp
Flour120 g0.375618
All-Purpose Flour120 g0.375618
Plain Flour (UK)125 g0.365.7617.28
Bread Flour127 g0.3545.6717.01
Almond Flour96 g0.4697.522.5
Sugar200 g0.2253.610.8
Granulated Sugar200 g0.2253.610.8
White Sugar200 g0.2253.610.8
Caster Sugar225 g0.23.29.6
Brown Sugar, Packed220 g0.2053.279.82
Powdered Sugar120 g0.375618
Icing Sugar120 g0.375618
Butter227 g0.1983.179.52
Sourdough Starter240 g0.18839
Sourdough Discard240 g0.18839
Water237 g0.193.049.11
Liquid, Water-Like237 g0.193.049.11
Dry Ingredient, Generic120 g0.375618
Milk245 g0.1842.948.82
Yogurt245 g0.1842.948.82
Greek Yogurt245 g0.1842.948.82
Sour Cream240 g0.18839
Heavy Cream238 g0.1893.039.08
Cream238 g0.1893.039.08
Cream Cheese225 g0.23.29.6
Condensed Milk306 g0.1472.357.06
Cottage Cheese225 g0.23.29.6
Cheese113 g0.3986.3719.12
Shredded Cheese113 g0.3986.3719.12
Grated Cheese100 g0.457.221.6
Parmesan Cheese, Grated100 g0.457.221.6
Rice185 g0.2433.8911.68
Rice, Uncooked185 g0.2433.8911.68
Cooked Rice158 g0.2854.5613.67
Oats90 g0.5824
Rolled Oats90 g0.5824
Chocolate Chips170 g0.2654.2412.71
Chocolate170 g0.2654.2412.71
Cocoa Powder85 g0.5298.4725.41
Cornstarch128 g0.3525.6316.88
Pasta, Dry100 g0.457.221.6
Breadcrumbs108 g0.4176.6720
Peanut Butter258 g0.1742.798.37
Oil218 g0.2063.39.91
Molasses337 g0.1342.146.41
Mayo220 g0.2053.279.82
Honey340 g0.1322.126.35
Egg White243 g0.1852.968.89
Chicken, Chopped140 g0.3215.1415.43
Meat, Chopped140 g0.3215.1415.43
Ground Beef, Cooked150 g0.34.814.4
Blueberries148 g0.3044.8614.59
Strawberries, Sliced166 g0.2714.3413.01
Broccoli, Chopped91 g0.4957.9123.74
Potatoes, Diced150 g0.34.814.4
Pumpkin Puree245 g0.1842.948.82
Almonds143 g0.3155.0315.1
Nuts, Mixed140 g0.3215.1415.43
Chickpeas, Cooked164 g0.2744.3913.17
Beans, Cooked177 g0.2544.0712.2
Lentils, Dry192 g0.2343.7511.25
Quinoa, Dry170 g0.2654.2412.71
Vegetables, Chopped150 g0.34.814.4
Coffee Grounds82 g0.5498.7826.34
Dog Food, Dry Kibble100 g0.457.221.6

Why 45 Grams Doesn’t Fill the Same Cup Every Time

Volume changes with texture. A fluffy ingredient like flour or oats takes up more room than something dense, sticky, or compact like honey, peanut butter, or molasses, even when both weigh 45 grams.

For the most accurate results, a kitchen scale is still the best option. But if you’re moving quickly in the kitchen, the converter and table above give you a practical estimate for cups, tablespoons, and teaspoons.

45 Grams To Cups, Tbsp, & Tsp