300 Grams To Cups, Tbsp, & Tsp (All Ingredients + Calculator)

Last Updated: October 13, 2026

Convert 300 grams or any weight to cups, tablespoons, teaspoons, and milliliters by ingredient density, cup standard, or a custom grams-per-cup value.

Kitchen estimates vary with ingredient and packing. Weigh ingredients for precise baking.

Changing the standard changes cup and spoon sizes; metric uses a 15 mL tablespoon.

300 Grams to Cups Converter

This converter is built around the common recipe amount of 300 grams. Instead of treating 300 grams as one fixed cup value, it adjusts the answer based on the ingredient you choose. For example, 300 grams is about 1.515 cups of granulated sugar, 2.5 cups of all-purpose flour, 1.327 cups of butter, and 1.268 cups of water using the listed US-cup weights.

The calculator uses each ingredient’s approximate grams-per-cup value to convert 300 grams into cups, tablespoons, and teaspoons. Since cups measure volume and grams measure weight, dense ingredients like honey, molasses, and peanut butter take up less cup space than lighter ingredients like flour, powdered sugar, oats, or cocoa powder.

300 Grams to Cups, Tablespoons, and Teaspoons Table

The table below gives approximate US-cup conversions (16 US tablespoons or 48 US teaspoons per cup). The calculator’s named presets use King Arthur Baking’s ingredient weight chart, scaled to one cup; water uses approximately 1 g/mL. Other rows retain approximate recipe conventions: use Custom grams per US cup to reproduce a listed weight. Metric and imperial cup results differ. Use it when a recipe lists 300g and you want a quick cup, tablespoon, or teaspoon estimate without weighing the ingredient again.

Ingredient Approx. Grams per Cup 300 Grams to Cups 300 Grams to Tbsp 300 Grams to Tsp
Flour120 g2.540120
All-Purpose Flour120 g2.540120
Plain Flour (UK)125 g2.438.4115.2
Bread Flour127 g2.36237.8113.39
Almond Flour96 g3.12550150
Sugar198 g1.51524.24272.727
Granulated Sugar198 g1.51524.24272.727
White Sugar198 g1.51524.24272.727
Caster Sugar225 g1.33321.3364
Brown Sugar, Packed213 g1.40822.53567.606
Powdered Sugar113 g2.65542.478127.434
Icing Sugar113 g2.65542.478127.434
Butter226 g1.32721.23963.717
Sourdough Starter240 g1.252060
Sourdough Discard240 g1.252060
Water236.588 g1.26820.28860.865
Liquid, Water-Like236.588 g1.26820.28860.865
Dry Ingredient, Generic120 g2.540120
Milk227 g1.32221.14563.436
Yogurt245 g1.22419.5958.78
Greek Yogurt245 g1.22419.5958.78
Sour Cream240 g1.252060
Heavy Cream238 g1.26120.1760.5
Cream238 g1.26120.1760.5
Cream Cheese225 g1.33321.3364
Condensed Milk306 g0.9815.6947.06
Cottage Cheese225 g1.33321.3364
Cheese113 g2.65542.48127.43
Shredded Cheese113 g2.65542.48127.43
Grated Cheese100 g348144
Parmesan Cheese, Grated100 g348144
Rice198 g1.51524.24272.727
Rice, Uncooked198 g1.51524.24272.727
Cooked Rice158 g1.89930.3891.14
Oats89 g3.37153.933161.798
Rolled Oats89 g3.37153.933161.798
Chocolate Chips170 g1.76528.2484.71
Chocolate170 g1.76528.2484.71
Cocoa Powder84 g3.57157.143171.429
Cornstarch128 g2.34437.5112.5
Pasta, Dry100 g348144
Breadcrumbs108 g2.77844.44133.33
Peanut Butter258 g1.16318.655.81
Oil198 g1.51524.24272.727
Molasses337 g0.8914.2442.73
Mayo220 g1.36421.8265.45
Honey336 g0.89314.28642.857
Egg White243 g1.23519.7559.26
Chicken, Chopped140 g2.14334.29102.86
Meat, Chopped140 g2.14334.29102.86
Ground Beef, Cooked150 g23296
Blueberries148 g2.02732.4397.3
Strawberries, Sliced166 g1.80728.9286.75
Broccoli, Chopped91 g3.29752.75158.24
Potatoes, Diced150 g23296
Pumpkin Puree245 g1.22419.5958.78
Almonds143 g2.09833.57100.7
Nuts, Mixed140 g2.14334.29102.86
Chickpeas, Cooked164 g1.82929.2787.8
Beans, Cooked177 g1.69527.1281.36
Lentils, Dry192 g1.5632575
Quinoa, Dry170 g1.76528.2484.71
Vegetables, Chopped150 g23296
Coffee Grounds82 g3.65958.54175.61
Dog Food, Dry Kibble100 g348144

Why 300 Grams Doesn’t Fill Every Cup the Same Way

Three hundred grams is always the same weight, but the volume it takes up can change a lot. Light, airy ingredients like flour, oats, and cocoa powder need more cup space than dense ingredients such as honey, peanut butter, or molasses.

For exact baking, a scale is still the best tool. When you just need a quick kitchen estimate, the 300-gram calculator and chart above give you approximate conversions to cups, tablespoons, and teaspoons; packing and brand can change the actual weight.

300 Grams To Cups, Tbsp, & Tsp (All Ingredients + Calculator) screenshot