Calculate dry ice needed in pounds or kilograms based on cooler size in quarts, liters, or gallons and the number of days cold is needed.

Dry Ice Calculator

Enter any 2 values to calculate the third.

Dry Ice Formula

The calculator uses a planning estimate of 0.40 lb of dry ice per quart of cooler capacity per day. All cooler sizes are converted to quarts, and dry ice amounts are converted to pounds before the calculation.

DI = 0.40 * C * D
C = DI / (0.40 * D)
D = DI / (0.40 * C)
  • DI = dry ice needed, in pounds
  • C = cooler size, in quarts
  • D = days of cold needed
  • 0.40 = estimated pounds of dry ice needed per quart per day

If you enter cooler size and days, the calculator estimates the dry ice needed. If you enter dry ice and days, it estimates the cooler size supported by that amount of dry ice. If you enter cooler size and dry ice, it estimates how many days of cold you can expect.

The calculator also converts units before solving:

  • 1 gallon = 4 quarts
  • 1 liter = 1.05669 quarts
  • 1 kilogram = 2.20462 pounds

Dry Ice Estimates by Cooler Size

These estimates use the same 0.40 lb per quart per day factor as the calculator.

Cooler Size 1 Day 2 Days 3 Days
20 quarts 8 lb 16 lb 24 lb
40 quarts 16 lb 32 lb 48 lb
60 quarts 24 lb 48 lb 72 lb
100 quarts 40 lb 80 lb 120 lb

Common Dry Ice Unit Conversions

Unit Equivalent
1 kg dry ice 2.20462 lb
10 lb dry ice 4.53592 kg
1 gallon cooler capacity 4 quarts
1 liter cooler capacity 1.05669 quarts

Example

Example 1: Dry ice needed for a 40-quart cooler

You have a 40-quart cooler and need it cold for 2 days.

DI = 0.40 * 40 * 2
DI = 32 lb

You need about 32 pounds of dry ice.

Example 2: Days of cold from 25 lb of dry ice

You have 25 lb of dry ice and a 50-quart cooler.

D = 25 / (0.40 * 50)
D = 1.25 days

The dry ice should last about 1.25 days using this estimate.

FAQ

How accurate is the dry ice estimate?

The result is a planning estimate. Actual dry ice use depends on the cooler insulation, outside temperature, how often the cooler is opened, how full the cooler is, and whether the dry ice is placed on top or bottom. For critical storage, add extra dry ice rather than relying on the exact calculated amount.

Should dry ice go on top or bottom of the cooler?

For keeping food frozen, dry ice is commonly placed on top because cold air sinks. For general cooling, placement depends on the contents and packaging. Keep dry ice separated from items that could be damaged by extreme cold.

Can dry ice be stored in an airtight cooler?

No. Dry ice turns into carbon dioxide gas as it sublimates. An airtight container can build pressure and may burst. Use a cooler that can vent gas, and handle dry ice with insulated gloves to avoid frostbite.